Paleo Protein Pancakes

Ready to make one of the most powerful breakfasts ever in minutes? Time to try my PaleoBone Broth Protein Pancakes, full of healthy, delicious ingredients.

Ingredients

  • 1 cup almond flour
  • 3 whole eggs.
  • 1 serving [ALOHA Vanilla Protein].
  • 1 medium, overripe banana.
  • 2 tablespoons almond milk.
  • 1 teaspoon coconut oil.

Optional: 1 teaspoon vanilla and/or 1 teaspoon cinnamon.

Optional toppings: fresh berries, chopped nuts, and/or maple syrup.

Cooking Process

  1. Mash the banana in a mixing bowl then mix in the eggs, almond milk, and vanilla extract (if you are using it).
  2. Stir in almond flour, [ALOHA Vanilla Protein], and cinnamon (if you are using it). Mix well.
  3. Heat the coconut oil in a large skillet and spoon pancake batter into skillet.
  4. Cook each side for about two minutes. Remove from the skillet, plate, and top as desired.

Paleo Protein Pancakes

Bon Appetit!

Paleo Protein Pancakes