Original Fruit Caviar

We present to your attention the miraculous recipe for caviar, oddly enough from fruits. This delicacy can be eaten as a dessert, and can be used as a filling for pies, patties and other pastries, thanks to the dense consistency of this caviar. The composition can be varied and used in various juices. Eggs have a rich taste, well, just a mega awesome taste. You must try it.

List of ingredients

• 500 ml of fruit juice
• 3 g of agar-agar
• 200 ml of chilled vegetable oil

Cooking process

1. Combine juice and agar-agar. Put it on the fire and bring it to a boil.
2. Then 2-3 minutes cook on a small fire.
3. Recruit this mixture in a syringe or pipette.
4. Then you should put it in a glass, which is filled with chilled vegetable oil.
5. Then filter the eggs and rinse.

If you like dessert, you can try also this Marmelade

Original Fruit Caviar

Bon Appetite!

Original Fruit Caviar