Spicy Korean carrots

This recipe is the most budget snack to cook. It includes inexpensive and popular ingredients, and you will need no more than 5 minutes to cook it.

List of ingredients

• carrot (large) — 2 pieces
• greens — 1 beam
• dijon mustard (in beans) — 1 tbsp
• soy sauce — 2 tbsp
• salt — a pinch

Cooking process

1. Peel and cut the carrots with a vegetable cutter. If you don’t have one, use grater.
2. Chop the greens.
3. Put the carrot in a salad bowl, add greens, mustard and soy sauce.
4. Mix thoroughly to soak carrots.
5. Leave to marinate for 5 minutes and then serve to the table.

Bon Appetite!