Festive Warm Cranberry Pomegranate Cider

Preparation Time:  minutes

Serves:

Calories:  kcal

Ingredients

  • 1 gallon storebought or homemade apple cider
  • 3 cinnamon sticks
  • 1 cup cranberry juice
  • 1 cup pomegranate juice
  • 1 cup orange juice
  • dark brown sugar to taste, optional

Optional Garnishes:

  • rosemary sprigs
  • sugared cranberries on picks

How To Prepare

Stovetop Method:

    • Add cider, cinnamon sticks, and juices to a Dutch oven set over low heat. Simmer for 30 minutes, remove cinnamon sticks and add sugar to taste.
  • Serve warm with optional garnish.

Slow Cooker Method:

  • Add cider, cinnamon sticks, and juices to a slow cooker set at low heat for at least an hour, remove cinnamon sticks and add sugar to taste.
  • Serve warm with optional garnish.

Coffee Urn Method:

  • Add cider, cinnamon sticks, and juices to an urn until warmed throughout. Add sugar to taste and remove cinnamon sticks before dispensing.
  • Serve warm with optional garnish.

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Festive Warm Cranberry Pomegranate Cider