Tasty Chicken Teriyaki Stir Fry

This chicken teriyaki tastes like it came from a restaurant but is so easy to make at home. It’s healthy, quick and kid friendly!

Preparation time:15minutes

Cooking time: 10minutes

Serves :4

Calories:320 kcal

Ingredients

• chicken breast x2 portions (cut into chunks or strips)
• Peppers (assorted options)
• Onion x1/2
• Carrot x1
• Mushrrom (5-6 heads)
• Ginger
• Garlic x4 cloves
• Teriyaki sauce (homemade or store bought)
• Sugar (x3tbs)/ honey x3
• Black pepper
• Paprika
• Chili powder
• Salt (enough to taste)
• Sesame seeds (optional)

How To Prepare

1. Slice all your vegetables and leave them in a bowl.
2. Cut the chicken into strips or chunks. Fry them until browned.
3. Add your assortment of vegetables and fry for a few minutes.
4. Mix the teriyaki sauce, sugar/honey and spices. Pour into stir fry.
5. Cover and let simmer for 5 minutes/ or until vegetables are cooked and sauce is thickened.
6. Sprinkle sesame seeds if desired.