Delicious homemade condensed milk

Of course condensed milk can be bought at the store, but it is more delicious when you cook it at home, with your own hands. The taste of such a condensed milk is unforgettable.

List of ingredients

• granulated sugar — 1 tbsp
• milk fat — 1 l

Cooking process

1. Take a pan, preferably with a non-stick coating. Pour the milk into it and pour out the sugar.
2. Put on a slow fire, bring to a boil and continue to cook. As soon as the liquid is reduced in volume by a factor of two and acquires a beige shade, remove the pan from the fire.
3. Take a strainer and a small cup, filter the resulting condensed milk. Cool it down. And that’s it, our condensed milk is ready!

Bon Appetite!