Spicy Garlic Shrimp

Serves: 4 servings

Ingredients

• 1 tablespoon olive oil
• 1 pound of large shrimp, peeled and deveined
• 1 teaspoon minced garlic
• 1/4-1/2 teaspoon red pepper flakes (depends on your heat preference)
• 1 teaspoon lemon zest
• 1 tablespoon of lemon juice
• 2 tablespoons of chopped parsley or cilantro
• salt and pepper to taste

Cooking Process

1. Heat the olive oil in a large skillet over high heat.
2. Season the shrimp with salt and pepper to taste.
3. Add the shrimp and cook for 3 minutes or until shrimp are pink and opaque.
4. Stir in the garlic, red pepper flakes and lemon zest; cook for 1-2 minutes more.
5. Add in the lemon juice and parsley then serve.

Bon Appetit!