We present to your attention the recipe for a wonderful dish, after which you «lick your fingers».
There are many recipes for preparation of leg, we suggest you to cook and try the stuffed ones. This dish is very tasty and its taste can not be forgotten. It is very appetizing ad flavored either. You can serve it both as an independent dish and as a snack. Save the recipe and please everybody with new and delicious things.
List of required products
- 1200 grams of chicken legs;
- 140 g of onion;
- 90 grams of boiled rice;
- 80 g cheese;
- 60 grams of butter at room temperature;
- greens of dill or parsley to taste;
- 1 large clove of garlic.
- 2-3 tablespoons of sour cream;
- vegetable oil;
Begin to cook
- First of all, you need to wash the legs and dry them.Using a small sharp knife, remove the skin gently, leaving it on the lower joint. Tendons are cut and bones are broken.
- Salt and pepper the dish, the skin should be removed.Then remove the meat from the bones and pass it through the meat grinder.
- We peel and cut onions finely.Then we send it to the heated frying pan with vegetable oil to fry until it is soft.
- Greenery is crushed, garlic is passed through a press, and cheese is grated on a fine fraction.
- We take a separate container and combine in it minced meat, onions, greens, rice, butter, cheese and garlic.We mix everything well, salt and pepper.
- In the chicken skin we place the prepared mass.It is unnecessary to do it tightly. A long part of the skin is hidden inside. It can be fastened with toothpicks.
- Take a baking dish and pour a little vegetable oil into it.Then lay out the prepared legs. And then cover them with sour cream.
- Preheat the oven up to 200 degrees and send into it into the baking tray for 30-40 minutes. The ingredients should get the ruddy color.In this case it will be necessary to cover your dish with reduced juice some times.
You can also like a very tasty chicken in garlic sauce, the recipe of which you will find on our website «Recipe Ideas».