Pot Roast made in the slow cooker makes a family favorite, simple meal. This pot roast is tender with tons of flavor.
Cooking time: 8hours
- 1 (2-3) pound roast your favorite cut
- 1/4 cup apple cider vinegar
- 3 tablespoons Worcestershire sauce or coconut aminos
- 1 tablespoon Stone House Seasoning
How To Prepare
Place roast in crock pot.
Pour apple cider vinegar and Worcestershire sauce over meat.
Sprinkle Stone House Seasoning onto meat.
Add water to about 1/4 the depth of the roast.
Cook for eight hours on low setting.
Remove from crock pot and spoon about 1 cup of broth over roast.