We present to your attention the recipe for a wonderful dish. There are many recipes for preparation of chicken, we suggest you to cook and try stuffed. This dish is very tasty and its taste cannot be forgotten. It is very appetizing, hearty and fragrant. You can serve both as an independent dish and as a snack. Keep the recipe and please your environment with new and delicious treats.
List of ingredients:
• 1200 grams of chicken thighs
• 140 g of onion
• 90 grams of boiled rice
• 80 gr cheese
• 60 grams of butter at room temperature
• greens of dill or parsley to taste
• 1 large clove of garlic
• 2-3 tablespoons of sour cream
• vegetable oil
1. Wash the meet and dry it. Using a small sharp knife, remove the skin gently, leaving it on the lower joint. Tendons cut and cut the bone.
2. Add salt and pepper skin removed. Then remove the meat from the bones and pass it through the meat grinder.
3. Clean and cut finely onions. Then put it to the heated frying pan with vegetable oil to fry until it gets soft.
4. Greenery is crushed, garlic is passed through a press, and cheese, using a grater, rubs on a fine fraction.
5. Take a separate container and combine in it minced meat, onions, greens, rice, butter, cheese and garlic. Mix everything well, add salt and pepper.
6. Fill in the prepared mass into the chicken skin. A long part of the skin is hidden inside. Can be fastened with toothpicks.
7. Take a baking dish and pour a little vegetable oil in it. Then lay out the prepared legs. And then grease them with sour cream.
8. Preheat the oven to 200 degrees and send it into the form for 30-40 minutes before the ruddy color. In this case it will be necessary to lubricate several times with the isolated juice.