Pork with potatoes in the oven in French style

The French are able to surprise, aren’t they! Even pork according to their recipe turns out to be especial, spice and fantastic.

All in all it is not difficult to make sure of this. — It would be enough to prepare a dish as to the recipe. So, meet pork with potatoes in the oven, prepared in French style!

What products to take

• 100 g mayonnaise;
• 300 g pork;
• 100 g — hard cheese;
• 8 average potatoes;
• 1 onion;
• to taste — spices;
• salt.

Begin to cook

1. Peeled potatoes are cut into circles or plates.
2. Meat is cut into plates of about 1.5 centimeters thick.
3. Pieces of meat are beaten well.
4. Grate the cheese largely.
5. Onions have to be cut into rings.
6. At the bottom of the form we lay potatoes. After that season with spices and salt.
7. Then put everything in the following sequence: pork (also seasoned), onion, mayonnaise and grated cheese.
8. We send it to the oven, heated up to 190 degrees for 45-50 minutes.

And, please, do not be surprised if your neighbors run to the smell of pork. If you like, you can decorate your dish. As a rule, people, prefer to do it with the help of various kinds of greenery. And it is up to you to decide what sort to give your preference to.

In any case this dish is going to be really terrific! Enjoy this tasty thing!