Chicken soup is always good. Why? – You see, in accordance with the experienced dieticians’ points of view, it is rather healthy for our organism. There are a lot of various recipes, but the chicken soup with noodles, prepared in Asian style will definitely draw your attention.
List of required products
- 0,5 chicken;
- 1 sprig of thyme;
- 5 tbsp. — mixture of peppers;
- red onion — 1 onion;
- 5 red hot pepper;
- 100 g of string beans;
- 1 stalk of leek (only white part is taken);
- pinch of zira;
- carrots — 1 item.
- egg — 1 item;
- 100 g of wheat flour.
Begin to cook
- Wash the chicken and put it onto a saucepan.
- Pour inside some cold water. Mind that its level should be higher than the chicken by 2-5 cm. Put the pan on the strong fire and bring everything to boiling condition.
- Carefully remove the foam with the help of a skimmer. Reduce the heat to medium, add large-sliced leeks and salt to taste.
- Cook for 35 minutes and then remove your dish from heat. Remove the chicken from the pan and set aside. Strain the broth.
- Add salt and flour to a bowl. Add the egg inside, add 1 tsp. of water and knead the dough. Roll the dough into a thin layer on the work surface. Sprinkle it with flour. Evenly sprinkle the dough with spices and roll it again with a rolling pin.
- Cut the dough into squares with a side of 5 cm. Let it dry a little.
- Onions and carrots have to be cleaned. Pepper and beans are washed, the seeds from the pepper are removed. Carrots are cut into thin strips, onion — into semirings, hot chili peppers — into rings, beans — in pieces of 2 cm
- Chicken meat is removed from the bone, disassembled into large fibers. Broth has to be poured into a clean pan and brought to a boiling condition. Add the vegetables, cook everything for 5 minutes. Add the noodles, cook for another 4 minutes.
- Put meat of chicken and thyme into the pan. Cover with a lid and remove from heat. Leave it to saturate for 30 minutes.